Morocco has become one of my most popular culinary tour destinations, and once you go, you'll know why.
Miles of rich blue Mediterranean coastline and the delicious food and wine of Provence await!
The secret is out — Portugal is a food and wine lover's dream destination!
Want to indulge your senses in the heart of the Mediterranean? Sicily has you covered!
You've heard the hype. But what you won’t know until you go there is that it’s TRUE!
Prepare to be astounded by the endless vineyards, food and vibrant lifestyle that make this destination so special!
If I had to choose, I think pizza would be my absolute favorite food. I love serving it hot from the oven just as guests arrive with a glass of sparkling wine. Pizza is such a wonderful canvas to work on - you can come up with endless combinations of ingredients.
I make a lot of "white" pizzas, meaning no tomato sauce, although when I'm in Naples a classic Pizza Margherita is my first choice! I also like to top pizzas with a bit of salad and perhaps some shards of Pecorino or Parmigiano Reggiano cheese. Yum!
By signing up, you will receive Joanne Weir offers, promotions and other messages. You are also agreeing to Joanne Weir’s Privacy Policy. You may unsubscribe at any time.
Sign up and I'll send you my latest recipes and cooking tips from some of my favorite places!